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Shortbread Festive Shapes - 6.2 oz
Walkers
$6.49
$5.79
Below are the available bulk discount rates for each individual item when you purchase a certain amount
- Buy 2 - 5 and get 2% off
- Buy 6 - 11 and get 4% off
- Buy 12 or above and get 8% off
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Walkers
Shortbread Festive Shapes - 6.2 oz
This is our all-butter shortbread, baked in festive shapes for the season. We hold true to Joseph's shortbread recipe of butter, sugar, flour and salt. Why? Because there are no shortcuts to showcasing Scotland at its finest.
- Four ingredients and nothing more: wheat flour, butter, sugar and salt
- Certified kosher
- A 6.2 oz (175 g) box, made in the United Kingdom
Joseph Walker fired up the ovens of our family's Scottish Highland bakery in 1898 with a desire to bake the best. Five generations of family bakers later, Walkers is still proudly made on Speyside, and people in more than 100 countries now enjoy our baking.
Shortbread is shelf-stable, so the box can sit in the cupboard until you need it. Keep it in a cool, dry place. A box of festive shapes is an easy thing to set out with tea or coffee when guests drop by over the holidays, or to bring along as a small gift.
Ingredients: WHEAT FLOUR, BUTTER, SUGAR, SALT.
Common Questions
What is traditional Scottish shortbread made of?
Traditional Scottish shortbread uses just butter, sugar, flour and salt, and our Walkers Shortbread Festive Shapes stick to exactly that: wheat flour, butter, sugar and salt. Classic shortbread has no eggs or leavening. Shortbread gets its crumbly texture from a high proportion of butter to flour. Ours is all-butter, made to Joseph Walker's recipe. Joseph fired up the ovens of our family's Scottish Highland bakery in 1898, and five generations of family bakers later we still hold true to it.
What are good kosher shortbread cookies for the holidays?
Walkers Shortbread Festive Shapes are certified kosher all-butter shortbread cut into festive shapes. They are made with four ingredients: wheat flour, butter, sugar and salt. The butter makes them a dairy item for anyone keeping kosher. Each box holds 6.2 oz (175 g). They are shelf-stable, so you can buy them ahead of the holidays and keep them in a cool, dry place until you need them.
What are the ingredients in Walkers Shortbread Festive Shapes?
Our Walkers Shortbread Festive Shapes contain four ingredients: wheat flour, butter, sugar and salt. They contain wheat and milk. We use only butter as the fat, following Joseph Walker's shortbread recipe. There are no shortcuts to showcasing Scotland at its finest.
Where is Walkers shortbread made?
Walkers Shortbread Festive Shapes are made in the United Kingdom. At Walkers we're still proudly made on Speyside. Joseph Walker fired up the ovens of our family's Scottish Highland bakery in 1898. Today people in more than 100 countries enjoy our baking.
How big is a box of Walkers Shortbread Festive Shapes?
Each box of Walkers Shortbread Festive Shapes has a net weight of 6.2 oz (175 g).
How should I store Walkers shortbread?
Store Walkers Shortbread Festive Shapes in a cool, dry place. They are a shelf-stable biscuit, so they don't need refrigeration. Once the box is open, an airtight tin or container helps the shortbread keep its crisp texture, because moisture softens all-butter shortbread.
Shortbread is shelf-stable, so the box can sit in the cupboard until you need it. Keep it in a cool, dry place. A box of festive shapes is an easy thing to set out with tea or coffee when guests drop by over the holidays, or to bring along as a small gift.
Ingredients: WHEAT FLOUR, BUTTER, SUGAR, SALT.
Common Questions
What is traditional Scottish shortbread made of?
Traditional Scottish shortbread uses just butter, sugar, flour and salt, and our Walkers Shortbread Festive Shapes stick to exactly that: wheat flour, butter, sugar and salt. Classic shortbread has no eggs or leavening. Shortbread gets its crumbly texture from a high proportion of butter to flour. Ours is all-butter, made to Joseph Walker's recipe. Joseph fired up the ovens of our family's Scottish Highland bakery in 1898, and five generations of family bakers later we still hold true to it.
What are good kosher shortbread cookies for the holidays?
Walkers Shortbread Festive Shapes are certified kosher all-butter shortbread cut into festive shapes. They are made with four ingredients: wheat flour, butter, sugar and salt. The butter makes them a dairy item for anyone keeping kosher. Each box holds 6.2 oz (175 g). They are shelf-stable, so you can buy them ahead of the holidays and keep them in a cool, dry place until you need them.
What are the ingredients in Walkers Shortbread Festive Shapes?
Our Walkers Shortbread Festive Shapes contain four ingredients: wheat flour, butter, sugar and salt. They contain wheat and milk. We use only butter as the fat, following Joseph Walker's shortbread recipe. There are no shortcuts to showcasing Scotland at its finest.
Where is Walkers shortbread made?
Walkers Shortbread Festive Shapes are made in the United Kingdom. At Walkers we're still proudly made on Speyside. Joseph Walker fired up the ovens of our family's Scottish Highland bakery in 1898. Today people in more than 100 countries enjoy our baking.
How big is a box of Walkers Shortbread Festive Shapes?
Each box of Walkers Shortbread Festive Shapes has a net weight of 6.2 oz (175 g).
How should I store Walkers shortbread?
Store Walkers Shortbread Festive Shapes in a cool, dry place. They are a shelf-stable biscuit, so they don't need refrigeration. Once the box is open, an airtight tin or container helps the shortbread keep its crisp texture, because moisture softens all-butter shortbread.
- __Storage_Location:
- Dry
- __Volume:
- 1116
- __Owner:
- TCFarm
- __badge:
- Kosher
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