Unflavored Collagen Peptides Stick Pack - 0.35 oz

A collagen habit only sticks if it fits into a life already in motion — which is exactly the job this stick pack does. One packet, one serving, dissolves into whatever you're already drinking.

Each 0.35oz packet contains 10g of hydrolyzed collagen peptides sourced from grass-fed, pasture-raised bovine hide — nothing else. It's unflavored and odorless, engineered to disappear into hot coffee, iced tea, oatmeal, or a water bottle without changing the taste or leaving behind the grainy texture unhydrolyzed gelatin is known for.

Collagen makes up roughly a third of the protein in the human body, but production slows with age — which is the whole premise behind taking a daily collagen peptides supplement. These peptides carry all 18 amino acids naturally present in collagen, including glycine and proline, the two most closely tied to skin elasticity, hair and nail strength, and joint and bone support.

Stir a packet into your first cup of coffee, blend it into a post-workout smoothie, or keep one in a bag for the days your routine happens away from home — the point of the single-serve format is that there's no excuse to skip it. With zero carbs, sugar, or fillers, it fits seamlessly into keto, paleo, and carnivore eating patterns alike.

Paleo Friendly, Gluten Free, Dairy Free, Kosher Certified, and made with No Artificial Sweeteners. Store in a cool, dry place away from direct sunlight and moisture to preserve potency; tear, pour, and stir.

Ingredients: Bovine Hide Collagen Peptides.

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Common Questions

How does grass-fed, pasture-raised bovine hide collagen actually differ from conventional grain-finished collagen?
The difference comes down to what the cattle eat before the hide is processed into peptides. Grass-fed, pasture-raised cattle graze on forage their whole lives rather than being moved to grain-based feedlots for finishing, and diets higher in forage are associated with higher omega-3 fatty acid and conjugated linoleic acid (CLA) levels in the animal's tissue. Collagen itself is mostly protein and carries negligible fat, so the amino acid profile of the peptides ends up nearly identical either way, but sourcing from grass-fed, pasture-raised animals avoids the antibiotic and hormone exposure more common in conventional grain-finishing operations. This product's collagen is a single ingredient, bovine hide collagen peptides, so there's no fat or carbohydrate content to compare in the first place. The real distinction buyers are paying for is animal welfare and feed practice, not a macro nutrient difference in the final packet.

What do glycine and proline actually do once you consume them?
Glycine and proline are two of the 18 amino acids that make up collagen, and together they account for a large share of its amino acid sequence, roughly every third residue in the collagen chain is glycine. Glycine supports the synthesis of glutathione, a major antioxidant, and has been studied for its role in skin hydration and elasticity when collagen peptides are supplemented over 8-12 week periods. Proline, along with hydroxyproline, is essential for stabilizing the triple-helix structure that gives collagen its structural strength in skin, tendons, and cartilage. Hydrolyzing the collagen into peptides breaks the protein into smaller chains that are more readily absorbed in the gut compared to intact collagen or unhydrolyzed gelatin. This is the mechanism behind claims tied to skin, joint, and connective tissue support.

Does this fit into keto, paleo, or carnivore eating?
Each 0.35oz packet delivers 10 grams of protein with 0 grams of carbohydrate and 0 grams of fat, which fits cleanly into keto macros without touching daily carb limits. It's Paleo Friendly and Kosher Certified, and because the only ingredient is bovine hide collagen peptides with no additives, sweeteners, or dairy, it also fits strict carnivore protocols that limit intake to animal-derived foods. There's no added sugar or artificial sweetener to account for, so it won't interfere with ketosis or trigger blood sugar responses. It's also unflavored, so it won't introduce any hidden ingredients that some flavored collagen products add for taste.

Can I use this in cooking instead of gelatin or as a protein add-in?
Yes, but with one key adaptation: this is hydrolyzed collagen, which dissolves and stays liquid, unlike gelatin, which sets into a gel when cooled. That makes it a good fit for stirring into soups, stews, chili, sauces, oatmeal, pancake batter, or baked goods where you want added protein without changing texture, but it will not work as a substitute in recipes that rely on gelatin's gelling property, like panna cotta, gummies, or aspic. For those gel-dependent dishes you'd need unflavored gelatin instead. In hot liquids like coffee, broth, or soup it dissolves within seconds of stirring and won't clump or leave a grainy residue the way unhydrolyzed gelatin can.

How can I verify the grass-fed and pasture-raised sourcing claims?
The product carries a Grass Fed designation along with Kosher Certification, which requires third-party audit of sourcing and processing rather than relying on the brand's own labeling. Unlike USDA grass-fed claims for meat, which historically allowed cattle to be grain-finished in a feedlot for a period before slaughter under looser interpretations of the standard, collagen sourcing claims aren't governed by that same USDA meat labeling framework, so third-party certifications like Kosher Certified become the more reliable verification point here. Buyers wanting further verification can look for the brand's published sourcing information, which typically names country of origin and supply chain partners for the bovine hide used. Certifications like Gluten Free and Dairy Free are separately verified since the product is a single-ingredient collagen peptide with no processing aids from gluten- or dairy-containing sources.

Why choose a single-serve stick pack over a tub of collagen powder?
The stick pack format locks in one exact serving, 10 grams of collagen peptides, so there's no scooping, no guessing at measurements, and no powder container to keep sealed against humidity. Each packet is sourced from the same grass-fed, pasture-raised bovine hide as bulk formats, so there's no tradeoff in sourcing quality, only in format. The individually sealed packet also means the powder inside stays fully protected from moisture until it's opened, which matters for a hygroscopic powder like collagen peptides. For anyone who travels, works away from a kitchen, or just wants to avoid a container taking up counter space, this format removes the friction that causes most people to abandon a supplement habit within a few weeks.

Will this change the taste or texture of my coffee or smoothie?
No — the peptides are unflavored and odorless, and hydrolyzation breaks the collagen into small enough peptide chains that they dissolve fully in both hot and cold liquids without clumping. This is different from unhydrolyzed gelatin, which can leave a grainy or slightly thickened texture behind. Stirred into hot coffee, iced tea, a smoothie, or a water bottle, the powder disappears within seconds and doesn't alter the flavor profile of the drink. This is why it's positioned as an add-in rather than a standalone beverage.