Genoa Salami, Fontina Cheese and Crackers Snack Pack - 2 oz
Olli Salumeria
$5.29
Below are the available bulk discount rates for each individual item when you purchase a certain amount
- Buy 2 - 4 and get 2% off
- Buy 5 - 9 and get 4% off
- Buy 10 or above and get 8% off
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Olli Salumeria
Genoa Salami, Fontina Cheese and Crackers Snack Pack - 2 oz
This is our Genoa mild salami, paired with smooth Fontina cheese and artisanal crackers in one 2 oz pack. We make it with 100% vegetarian-fed pork, raised without antibiotics ever.
- 13g protein
- One 2 oz (56.70 g) snack
- Salami, cheese and crackers together, ready to eat
Our Genoa-style salami is mild and simply seasoned: pork cured with sea salt, a touch of turbinado sugar, wine, garlic, cultured celery juice powder and a lactic acid starter culture. The Fontina is made from pasteurized milk, cheese cultures, salt and enzymes. The crackers are baked from enriched wheat flour with expeller pressed canola oil, extra virgin olive oil and sea salt.
Keep the pack refrigerated. Pack it in a lunch bag with an ice pack, and stack a slice of salami and a piece of Fontina on each cracker.
Ingredients: CRACKERS: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), EXPELLER PRESSED CANOLA OIL AND EXTRA VIRGIN OLIVE OIL, SEA SALT., FONTINA CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES., SALAMI: PORK, SEA SALT, CONTAINS LESS THAN 2% OF THE FOLLOWING: TURBINADO SUGAR, CULTURED CELERY JUICE POWDER (CULTURED CELERY JUICE POWDER, SEA SALT, CANOLA OIL), NATURAL FLAVORING, WINE, GARLIC, LACTIC ACID STARTER CULTURE.
Common Questions
What's a good grab-and-go meat and cheese snack with crackers?
Our Olli Salumeria Snack Pack puts Genoa mild salami, smooth Fontina cheese and artisanal crackers together in one 2 oz (56.70 g) pack. Ours pairs a mild, garlic-seasoned salami with Fontina and crackers made with canola and extra virgin olive oil, and the pack lists 13g of protein. It's a refrigerated snack, so keep it in the fridge or a cooler bag until you eat it.
Is there a salami snack pack made with pork raised without antibiotics?
Yes. Our Olli Salumeria Snack Pack is made with 100% vegetarian-fed pork raised without antibiotics ever. Our Genoa-style salami is made from pork and sea salt, with small amounts of turbinado sugar, cultured celery juice powder, natural flavoring, wine, garlic and a lactic acid starter culture. In the pack it comes with Fontina cheese and artisanal crackers.
Does the Olli Salumeria salami, Fontina and cracker snack pack need to be refrigerated?
Yes, keep our Olli Salumeria Snack Pack refrigerated. The salami and Fontina need cold storage, so keep the whole pack in the fridge until you eat it.
What is the salami in the Olli snack pack made of?
The salami in our snack pack is a Genoa-style mild salami made from pork, sea salt, turbinado sugar, cultured celery juice powder, natural flavoring, wine, garlic and a lactic acid starter culture. Everything after the pork and sea salt makes up less than 2% of the salami [P ingredients]. Cultured celery juice powder is a vegetable-based ingredient that cured-meat makers use for curing, and the starter culture handles the fermentation that gives salami its tang. The pork is 100% vegetarian-fed and raised without antibiotics ever.
What cheese and crackers come in the Olli Salumeria snack pack?
Our snack pack comes with smooth Fontina cheese and artisanal crackers. Fontina is an Italian-style semi-soft cow's milk cheese with a mild, nutty flavor that pairs easily with cured meats. Ours is made from pasteurized milk, cheese cultures, salt and enzymes. The crackers are made with enriched wheat flour, expeller pressed canola oil and extra virgin olive oil, and sea salt. That means the pack contains wheat from the crackers and milk from the cheese.
Keep the pack refrigerated. Pack it in a lunch bag with an ice pack, and stack a slice of salami and a piece of Fontina on each cracker.
Ingredients: CRACKERS: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), EXPELLER PRESSED CANOLA OIL AND EXTRA VIRGIN OLIVE OIL, SEA SALT., FONTINA CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES., SALAMI: PORK, SEA SALT, CONTAINS LESS THAN 2% OF THE FOLLOWING: TURBINADO SUGAR, CULTURED CELERY JUICE POWDER (CULTURED CELERY JUICE POWDER, SEA SALT, CANOLA OIL), NATURAL FLAVORING, WINE, GARLIC, LACTIC ACID STARTER CULTURE.
Common Questions
What's a good grab-and-go meat and cheese snack with crackers?
Our Olli Salumeria Snack Pack puts Genoa mild salami, smooth Fontina cheese and artisanal crackers together in one 2 oz (56.70 g) pack. Ours pairs a mild, garlic-seasoned salami with Fontina and crackers made with canola and extra virgin olive oil, and the pack lists 13g of protein. It's a refrigerated snack, so keep it in the fridge or a cooler bag until you eat it.
Is there a salami snack pack made with pork raised without antibiotics?
Yes. Our Olli Salumeria Snack Pack is made with 100% vegetarian-fed pork raised without antibiotics ever. Our Genoa-style salami is made from pork and sea salt, with small amounts of turbinado sugar, cultured celery juice powder, natural flavoring, wine, garlic and a lactic acid starter culture. In the pack it comes with Fontina cheese and artisanal crackers.
Does the Olli Salumeria salami, Fontina and cracker snack pack need to be refrigerated?
Yes, keep our Olli Salumeria Snack Pack refrigerated. The salami and Fontina need cold storage, so keep the whole pack in the fridge until you eat it.
What is the salami in the Olli snack pack made of?
The salami in our snack pack is a Genoa-style mild salami made from pork, sea salt, turbinado sugar, cultured celery juice powder, natural flavoring, wine, garlic and a lactic acid starter culture. Everything after the pork and sea salt makes up less than 2% of the salami [P ingredients]. Cultured celery juice powder is a vegetable-based ingredient that cured-meat makers use for curing, and the starter culture handles the fermentation that gives salami its tang. The pork is 100% vegetarian-fed and raised without antibiotics ever.
What cheese and crackers come in the Olli Salumeria snack pack?
Our snack pack comes with smooth Fontina cheese and artisanal crackers. Fontina is an Italian-style semi-soft cow's milk cheese with a mild, nutty flavor that pairs easily with cured meats. Ours is made from pasteurized milk, cheese cultures, salt and enzymes. The crackers are made with enriched wheat flour, expeller pressed canola oil and extra virgin olive oil, and sea salt. That means the pack contains wheat from the crackers and milk from the cheese.
- __Storage_Location:
- Refrigerated
- __Volume:
- 764
- __Owner:
- TCFarm
- __badge:
- Pork Raised Without Antibiotics Ever
