USDA Organic, Low-fat, heart-healthy vegetable protein which can be added to dips, sauces and smoothies. Great alternative to eggs and dairy. This product needs no refrigeration until opened. Other benefits include long shelf life, no preservatives, made with non-GMO Soybeans, gluten-free, dairy-free, vegan, kosher, and made in the USA.
Ingredients: Soymilk (Filtered Water and Organic Soybeans), Glucono-Delta-Lactone, Calcium Chloride