Let the enticing aroma of cedar smoked meats tempt your hungry customers with these 5 1/2" x 8" cedar wood grilling planks. Use wood planks when you want to quickly infuse meats with a smoky flavor or when you want to add some more smoke to your fire. These cedar wood planks are ideal for smoking fish, especially salmon. With these cedar wood planks, your smoked meats will have a spicy but smoky flavor, and the flavorful smell will allure your guests, making them ask, "What's that delicious smell?"
Let the enticing aroma of cedar smoked meats tempt your hungry customers with these 5 1/2" x 8" cedar wood grilling planks. Use wood planks when you want to quickly infuse meats with a smoky flavor or when you want to add some more smoke to your fire. These cedar wood planks are ideal for smoking fish, especially salmon. With these cedar wood planks, your smoked meats will have a spicy but smoky flavor, and the flavorful smell will allure your guests, making them ask, "What's that delicious smell?"
- __Owner:
- TCFarm
- __Storage_Location:
- Dry
- __Volume:
- 192